PRABAWANI, Yuni. Uji Daya Terima dan Nilai Gizi Makanan Pendamping ASI (MPASI) Berbahan Pangan Lokal di Posyandu Wilayah Kerja Puskesmas Sidosermo Kota Surabaya. Cakrawala, [S. l.], v. 15, n. 2, p. 153–162, 2021. DOI: 10.32781/cakrawala.v15i2.358. Disponível em: https://www.cakrawalajournal.org/index.php/cakrawala/article/view/358. Acesso em: 8 may. 2026.